Access to an adequate food supply is a global issue. Many groups within our local and global communities are at risk of expierencing food inequity. It is important that we understand the many circumstances that lead to an inadequate food supplies. Inadequate food supplies are a problem both around the world and within our local community. Many worldwide aid agenice provide emergency relief, Food supply and support to communities who find themselves vulnerable to there climatic and environmental conditions, government controls and trade restrictions aswell as access to financial and education means.
It is important to understand the role of food production and distributuon on a glbal scale, and how they are influenced by factors such as infrastructure, political environments, transport and geography. Food equity is about creating opportunities for a global food supply, and reducing the availability differences to the lowest feasible level with as little impact on global health as possible.
It is important to understand the role of food production and distributuon on a glbal scale, and how they are influenced by factors such as infrastructure, political environments, transport and geography. Food equity is about creating opportunities for a global food supply, and reducing the availability differences to the lowest feasible level with as little impact on global health as possible.